Tenderloin is the filet mignon of pork - lean and tender. An extremely versatile cut, tenderloin can be roasted, grilled or seared and is perfect for both special occasions and weekend meals.
The Cooks Venture Difference
Good for the Animals
Our heritage chicken and meats are bred to be healthy and strong, spending everyday outside on pasture.
Good for the Planet
We take care of the land we farm with regenerative farming methods and agroforestry systems that lead to nutrient-rich soil.
Good for People
Healthier animals equals healthier meat you can eat with confidence.